Shannon and Rachel got married on the 29th of August at The Homestead in Berry, with a beautiful South Coast backdrop and plenty of personal touches throughout the day. Before the ceremony, Rachel shared a special first look with her dad in the dairy, making for one of those quiet, emotional moments before the celebrations began.
The ceremony took place outside on the lawn, surrounded by pretty pink florals and their closest family and friends. After saying “I do”, the celebrations continued with a sit-down reception in the iconic cow shed, filled with good food, plenty of laughs and all the fun that comes with celebrating two people very much in love. It was the perfect mix of relaxed country wedding vibes and beautiful styling.
Venue: The Homestead Berry
Celebrant: Alisha Perkins – Let’s Say I Do
Catering: Garnish Catering
Music / DJ / MC: Tay (Tayzer) Entertainment
Florals: Ruby Oak Floristry
Cake: Moist ‘n’ Glazed
MUA: Kate Van Der Jagt – VDJ Makeup
Hair Stylist: Amy Allen Hairdressing
